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Anorak | Global Warming: The Science Of The Lamb

Global Warming: The Science Of The Lamb

by | 28th, September 2007

lamb.jpg GLOBAL warming occupies the Express’s “Ingham’s WORLD”.

Ingham is John Ingham who is qualified to comment on green matters because he is a citizen of Planet Earth (see the ‘O’ of his “WORLD”.)

Ingham of The Earth hears Australia say its grape crop could be cut by half thanks to global warming.

Ingham has been reading 100 Ways To Save The World. It’s a book. It’s printed on paper.

Advice includes buying meat from threatened breeds of sheep. Eat the Herdwick lamb

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Posted: 28th, September 2007 | In: Tabloids Comment (1) | Follow the Comments on our RSS feed: RSS 2.0 | TrackBack | Permalink