Anorak | Associated Press Advocates Turkish Hash

Associated Press Advocates Turkish Hash

by | 26th, January 2009

SAYS the Associated Press: “Make the Most of Meaty Leftovers With Hash.”

Hash is a time-honored way of using leftover meat. This variation adds rice and chopped tomato, which gives the dish the feel of hearty Turkish casserole. If you, like substitute the meat with canned tuna or sardines, or even tofu.

Yey, whatever. If the hash is good… whatever…

Posted: 26th, January 2009 | In: Reviews Comment | Follow the Comments on our RSS feed: RSS 2.0 | TrackBack | Permalink